Description
- Luxurious A5 Wagyu Tenderloin (Fillet) from Kagoshima, Japan. It has the highest grade of marbling which is responsible for it’s incredibly tender and juicy taste in addition to it’s umami flavouring.
- Filleted in sushi saku style (cut along the grain), if require steak cut please enquire (cut across the grain)
- Approximately 5kg.
- Lead time is approximately 14 days if on backorder.
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