Japanese Red Bream Fillet (Madai)

£39.99 inc. VAT

  • Red bream from Japan, a festive and celebratory fish.
  • The fillet is treated using Yo-Shimo technique and suitable for sushi and sashimi. This involves lightly heating the skin of the fish before submerging in ice cold water.
  • Weight: approximately 450g.
  • For optimal quality and safety, please consume immediately.
  • Lead time is approximately 14 days if on backorder.

Available on back-order

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Description

  • Red bream from Japan, a festive and celebratory fish.
  • The fillet is treated using Yo-Shimo technique and is suitable for sushi and sashimi. This involves lightly heating the skin of the fish before submerging in ice cold water.
  • Weight: approximately 450g.
  • For optimal quality and safety, please consume immediately.
  • Lead time is approximately 14 days if on backorder.

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